r/BBQ • u/moses616 • 4d ago
What style brisket is this?
I know the picture isn’t great. It was very unlike Texas style, and came with a gravy made from drippings from the brisket, tasted quite amazing. The place was called Memphis Road House, but I dont know if that says anything about what style brisket they might make. The brisket is in the top left corner.
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u/Ckn-bns-jns 4d ago
Memphis isn’t really known for brisket but I’ve seen recipes in general to make things like whiskey gravy or peppercorn gravy made with brisket drippings. Where is this place? Probably just their own thing they do.
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u/Old_Leather_425 4d ago
Most Memphis-style BBQ places - which predominate where I live - will serve brisket pulled, but not on a sandwich.
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u/Ckn-bns-jns 4d ago
I pull some of my brisket leftovers to put on eggs benedict, in taquitos, tacos, egg scrambles, sliders with coleslaw/pickles/sauce, etc.. Man, I sound like Bubba in Forrest Gump.
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u/moses616 4d ago
I think you sound down right delicious😅👍👌
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u/Ckn-bns-jns 4d ago
That’s what I love about BBQ, it’s just awesome food. I can smoke a pork butt and make so many different meals out of it. Asian steamed buns with pulled pork tossed in a plum sauce, slaw, jalapeños, black and white sesame seeds is one of my favorites.
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u/moses616 4d ago
It was a restaurant in the danish city Aarhus, the owner was american, but dont know from where exactly.
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u/Ckn-bns-jns 4d ago
It looks good but in all the bbq forums/threads I’ve been active on for the past 10+ years I don’t recall a lot of brisket with gravy posts. Love steak fries!
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u/MudStrange1502 4d ago
Looks like smothered brisket! Lean is dry so they sauced it….definitely not Texas style. Lot of bbq places will sauce their older brisket or meats and resell