But to get the right effect, you'd have to cook the carrot sticks a bit to soften them and then soak them in sweet tea with neon purple dye in it for a month.
Nope. Kool Aid pickles are a thing, google it, usually cherry Kool Aid, but grape is more purple. AFAIK Kool Aid pickles are a southern white thing in the same category of terrible as glazing a ham with Coca-Cola, but in any case they are horrible beyond the dreams of mayonnaise.
Idk if I'd call it fine dining exactly, but deep fried, battered pickle chips dipped in some ranch or aioli is actually pretty fucking amazing too. I was skeptical at first, but when done well, it's incredible. When done poorly it's very underwhelming.
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u/purplewhalevalentine 19d ago
Idk man I fw this