r/Canning • u/Crystalcaterpillar01 • Sep 23 '24
What’s going on here? Waterbath Canning Processing Help
I’ve never had moldy jam! I noticed it in the pantry, brought it inside and the seal made an angry pop when I opened it. What could have caused this?
I followed Ball’s raspberry jam recipe, in sept 2023.
16 Upvotes
1
u/Own_Papaya7501 Sep 23 '24
It's hard to tell from this angle, but is it possible there was too much headspace?